Skip to main content
  • About us
  • News
Lerøy Seafood
  • Norwegian
  • Tasty Seafood
    • Recipes
    • Inspiration
    • Environment and society
    • Key brands
    • Health
    • Product catalogue
    • More
      • Product range
      • Videos
  • Investor
    • Financial calendar
    • Reports and webcast
    • Green Bonds & Rating
    • Corporate governance
    • Stock
    • Stock exchange notices
    • More
      • Capital Markets Day
      • IR contact
  • Sustainability
    • Sustainability library 2021
    • Ocean Forest
    • Focus areas
    • Food Safety
    • Ripple effects
    • ASC Certification
    • More
      • Lerøy Ocean Harvest
      • Our certifications
      • Preline
  • About us
    • About Lerøy
    • News
    • Our history
    • Value Chain
    • Exhibition centres
    • Board of directors
    • More
      • Group management
      • Code of Conduct
      • Privacy Policy
  • Career
    • Graduates and students
    • Vacant positions
    • Open application
    • Areas of expertise
    • People
  • Key brands
    • Norway Seafoods
    • Arctic Supreme
    • Fjord trout
    • Aurora Salmon
    • Fossen
    • Sea Eagle
    • More
      • Lerøy
      • mǽr
  • Contact
    • Our offices
    • Supplier
    • Public Relations
    • The Norwegian Transparency Act
    • External whistleblowing
  • Country
    • Lerøy Finland
    • Lerøy Sweden
    • Lerøy Processing Spain
    • Lerøy France
    • Lerøy Seafood Netherlands
    • Lerøy Turkey
  • Tasty Seafood
  • Career
  • Investor
  • Sustainability
  • About us
    • Global | English
        • Languages
        • Norwegian
        • Countries
        • Lerøy Finland
        • Lerøy Sweden
        • Lerøy Processing Spain
        • Lerøy France
        • Lerøy Seafood Netherlands
        • Lerøy Turkey
    • Contact
    • Search
      Type your search in the field above

    Annual report and Sustainability report 2019

    Illustration of Lerøy's value chain

    Our Annual report and Sustainability report for 2019 is now available

    In 2019, we recorded the highest revenue in the history of the Group. Lerøy Seafood Group is now a global operation with more than 60 companies, 4,600 employees and a high number of different nationalities covering the entire value chain. Our goal is to create “The world’s most efficient and sustainable value chain for seafood”. To achieve this, we are absolutely reliant on developing a unique integration throughout every single part of the value chain, by focusing on “ONE LERØY”.  

    In our Sustainability report there is a wide range of information about how we work with sustainability and the production of high quality seafood products, distributed to over 80 different countries. 

     

    Lerøy Seafood Group Annual report 2019

    PDF version - Annual report 2019

    Sustainability report 2019

    Related articles:
    Page Preview Image
    Effective and sustainable value chain for salmon
    Page Preview Image
    Sustainable food production for the future
    Fish still an important business for the local community
    Reducing Greenhouse Emissions
    Removing plastic and waste from our seas
    • Contact
      • Thormøhlens gate 51 B
      • 5006 Bergen, Norway
      • Telephone: +47 55 21 36 50
      • Email: post@leroyseafood.com
      • Org. no. 975 350 940
    • About us
      • About Lerøy
      • Our History
      • Career
      • Contact
      • Group management
    • Tasty seafood
      • Recipes
      • Product range
      • Inspiration
      • Product catalogue
      • Environment and society
    • Sustainability
      • Focus areas
      • Food Safety
      • Ripple effects
      • ASC Certification
      • Innovation
    • Investor
      • Annual reports
      • Sustainability reports
      • Webcast
      • Stock
      • Financial calendar
    • Follow us
      • LinkedIn
      • Instagram
      • Twitter
      • YouTube
    2017 Lerøy. All Rights Reserved.
    Privacy Policy