Skip to main content
  • Investor
  • Corporate governance
Lerøy Seafood
  • Norsk
  • Tasty Seafood
    • Recipes
    • Inspiration
    • Environment and society
    • Key brands
    • Health
    • Product catalogue
    • More
      • Product range
      • Videos
  • Investor
    • Financial calendar
    • Reports and webcast
    • Green Bonds & Rating
    • Corporate governance
    • Stock
    • Stock exchange notices
    • More
      • IR contact
  • Sustainability
    • Sustainability library 2021
    • Ocean Forest
    • Focus areas
    • Food Safety
    • Ripple effects
    • ASC Certification
    • More
      • Lerøy Ocean Harvest
      • Our certifications
      • Preline
  • About us
    • About Lerøy
    • News
    • Our history
    • Value Chain
    • Exhibition centres
    • Board of directors
    • More
      • Group management
      • Ethical framework
      • Privacy Policy
  • Career
    • Graduates and students
    • Vacant positions
    • Open application
    • Areas of expertise
    • People
  • Key brands
    • Norway Seafoods
    • Arctic Supreme
    • Fjord trout
    • Aurora Salmon
    • Fossen
    • Sea Eagle
    • More
      • Lerøy
      • mǽr
  • Contact
    • Our offices
    • The Norwegian Transparency Act
    • External whistleblowing
    • Public Relations
  • Country
    • Lerøy Finland
    • Lerøy Processing Spain
    • Lerøy Sweden
    • Lerøy France
    • Lerøy Seafood Netherlands
  • Tasty Seafood
  • Career
  • Investor
  • Sustainability
  • About us
    • Global | English
        • Languages
        • Norsk
        • Countries
        • Lerøy Finland
        • Lerøy Processing Spain
        • Lerøy Sweden
        • Lerøy France
        • Lerøy Seafood Netherlands
    • Contact
    • Search
      Type your search in the field above

    The Nomination Committee

    Article 5, second paragraph, of the company’s Articles of Association stipulates that the company’s Nomination Committee shall  consists of three members elected by the general meeting for a period of two years. The company’s nomination committee is charged with preparing proposals for the composition of a shareholder-elected board of directors and to submit recommendations to the shareholders’ meeting for appointments to the board.

    At present, the members of the Nomination Committee are Helge Møgster (Chairman), Benedicte Schilbred Fasmer and Aksel Linchausen. The company has not established specific guidelines for the Nomination Committee. However, the composition of the Nomination Committee is such that the interests of the shareholders in general are taken into account in that the majority within the committee is independent of the Board and other executive personnel, and that the company’s Articles of Association also specify the framework for the work of the Committee.

    The Nomination Committee makes a recommendation regarding remuneration to the members of the board. The general meeting makes the final decision regarding fees to be paid to the members of the company's board and Nomination Committee.

    The Nomination Committee will be facilitated contact with the shareholders, the board members and the CEO when working on the recommendation of candidates. In addition, shareholders are permitted to recommend candidates to the Committee.

    The recommendation of the Nomination Committee is included in the supporting documentation for the general meeting, which is published within the 21-day deadline for notice of the general meeting.

    Proposals to the Nomination Committee

    All shareholders can propose candidates for election to the company’s board of directors.

    Read more: Stock

    Related articles:
    Fjord and mountains in the sun
    Articles of Association
    Employees by the fish cages
    General meeting
    Board of directors
    Group management
    • Contact
      • Thormøhlens gate 51 B
      • 5006 Bergen, Norway
      • Telephone: +47 55 21 36 50
      • Email: post@leroyseafood.com
      • Org. no. 975 350 940
    • About us
      • About Lerøy
      • Our History
      • Career
      • Contact
      • Group management
    • Tasty seafood
      • Recipes
      • Product range
      • Inspiration
      • Product catalogue
      • Environment and society
    • Sustainability
      • Focus areas
      • Food Safety
      • Ripple effects
      • ASC Certification
      • Innovation
    • Investor
      • Annual reports
      • Sustainability reports
      • Webcast
      • Stock
      • Financial calendar
    • Follow us
      • LinkedIn
      • Instagram
      • Twitter
      • YouTube
    2017 Lerøy. All Rights Reserved.
    Privacy Policy