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Poké bowl with tuna, red onion and caviar
Poké bowl with tuna, red onion and caviar
LESS THAN 20 MIN
EASY
A delicious and brilliant poké bowl. Fresh tuna is an exquisite raw material and taste great in combination with nuts, rice and vegetables.
Ingredients
servings
320
g
1
fresh tuna diced, from the freezer
2
1
bags of boil-in-the-bag Jasmine rice
Poké sauce
1
tbsp
1
sugar (you can also use maple syrup)
Half a red chilli, finely chopped
Juice of 1 lime
4
tbsp
1
soy sauce
20
1
macadamia nuts
1
1
small red onion, thinly sliced
8
1
radishes, sliced thinly
12
tbsp
1
wakame (edible seaweed)
4
tsp
1
black sesame seeds
To serve
4
tsp
1
trout caviar
Procedure
Boil the rice, following the pack instructions.
Mix the ingredients for the sauce in a small bowl.
Mix the nuts with the red onion, radishes, wakame and sesame seeds.
Serve out the rice in serving bowls then add the vegetables and fish. Top with the trout caviar and Poké sauce.